
Back by popular demand — the crowd-favourite Paella returns for two nights only!
Join Little Farms Bar + Grill, Serangoon Garden on 3 & 4 October from 5pm for a flavour-packed Spanish spread featuring:
- Tapas starters: Pan con Tomate, Jamón & Octopus Carpaccio
- Mains: Paella Valenciana, Ribeye Steak & Confit Artichoke Flower
- Dessert: Famous Churros 🍩
Pair the evening with bold Spanish wines, festive vibes, and great company.
📍 Little Farms Bar + Grill, Serangoon Garden
🗓 3 & 4 October | From 5pm
💡 Exclusive for BritCham members: Enjoy 15% off the total bill with any order of Spanish dishes from the menu. Simply enter <BritCham> in the remarks when making your reservation.
👉 Book your table here